Wine List

Our wine list has been compiled by our consultant Sommelier and focuses both on New World and the traditional wine growing regions of Europe.

Many of the wines (approximately 300 bins in total) are available by the glass (around 20 in number) or half bottle (around 30 in number). We also feature an extensive Champagne list of both vintage and NV Champagnes (around 30 in number), along with English sparkling wine.
Smaller estates, Biodynamic and organic wines are a feature.
We are working closely not only with some of the best wine suppliers, wholesalers and shippers, but also with wine makers with whom we have trusted relationships and, in some cases, good friendships. Thanks to these friendships, we are lucky enough to be able to acquire very select wines – phenomenal representations of their terroir, their grape variety, their style, or a combination of these. Some of these wines come in only small quantities to the UK, and we can hand-select some top class vintages that are not readily available for many other restaurants in this country.

Biodynamic, organic and self-sustainable are all very important, and we are trying to source as many wines as possible that are made in the vineyard in harmony with nature and in an environmentally-friendly way.
Most of the wines have brief tasting notes to further enhance your palate when choosing the wine.

Please note that certain vintages and/ or wine styles may change during the course of the year and all vintages and wines are subject to change. We will endeavour to get the correct vintage as listed, however we reserve the right to substitute this with the closest available in style and quality.

At the back of the wine list is a comprehensive list of pre and post dinner drinks with a wide selection of premium whiskeys, vintage Cognacs and exotic liqueurs for your pleasure.

We will be hosting wine education evenings, wine tastings and winemakers’ dinners throughout the year. If you would like any further information about these events, if you are looking for a specific wine or vintage, please do not hesitate to let us know.

The new full wine list September 2008 and Tariff Board

CHAMPAGNE			125ml GLASS	750ml BOTTLE
2306	NV	Audoin de Dampierre 1er Cru, ‘Cuvee des Ambassadeurs’	7.00	44.50
2308	NV	M. Maillart M. Maillart 1er Cru		48.50
2319	NV	Drappier, ‘Demi-Sec’		50.75
2300	NV	Henriot, ‘Brut Souverain’		53.00
2315	NV	Taittinger Grand Cru ‘Prélude’		74.75
2305	NV	Krug ‘Grande Cuvee’		184.00
2310	NV	Jacques Selosse ‘Substance’		241.50
VINTAGE CHAMPAGNE				750ml BOTTLE
2324	2002	Moutard ‘Cuvee de 6 Cepages ’		69.00
2337	2000	Louis Roederer ‘Cristal’, Brut		327.75
2318	1999	Bollinger ‘La Grande Anne’		112.75
2316	1999	Gosset ‘Grand Millesime’		145.00
2304	1999	‘Dom Perignon’ Moet et Chandon		161.00
2325	1998	Alain Thienot ‘Vigne Aux Gamins’		103.05
2323	1998	Pol Roger ‘Sir Winston Churchill’		207.00
2322	1996	Salon ‘Le Mesnil’ Blanc de Blancs		287.50
2321	1995	Krug Vintage		264.50
2326	1990	Drappier ‘Grande Sendree’		120.75
2311	1990	Billecart Salmon Cuvee ‘Nicolas Francois ’		212.75
2309	1990	Bollinger ‘La Grande Anne ’		216.50
2327	1990	Bollinger ‘RD’		218.50
2328	1985	Lanson ‘Noble Cuvee’		132.50
2326	1981	Lanson ‘Noble Cuvee’		149.50
ROSE CHAMPAGNE			125ml GLASS	750ml BOTTLE
2332	NV	Audoin de Dampierre 1er Cru, Rosé	7.00	55.50
2320	NV	Gosset ‘Grande Rose’		74.75
2314	2002	Veuve Clicquot Ponsardin, Vintage Rosé		92.00
2312	NV	Jacques Selosse, Cuvee Rosé		225.00
CHAMPAGNE MAGNUMS				150cl BOTTLE
2317	NV	M. Maillart 1er Cru		96.75
2330	1996	Bollinger ‘La Grande Anne’		299.00
1940	2006	Saint Bris Sauvignon 'Vieilles Vignes' Domaine des Temps Perdus		36.50
1839	2005	Chardonnay Bourgogne, Domaine Fichet, Burgundy, France		36.50
1894	2005	Montagny 1er Cru 'Les Platieres' domaine Berthenet		35.00
1873	2005	Rully 'Les Saint-Jacques' Domaine A & P de Villaine		45.00
1933	2006	Givry 'En Veau' Vieilles Vignes, Domaine Joblot		58.75
1871	2006	Bourgogne 'Charmes des Perrieres' Raymond Dupont-Fahn		53.00
1817	2006	Macon Verze 'Le Chemim Blanc' Nicolas Maillet		71.50
1924	2005	Chassagne-Montrachet 'Vieilles Vignes' Domaine Amiot Guy et Fils		64.50
1851	2003	Meursault, Francois Mikulski		85.75
1868	1996	Beaune 1er Cru 'Clos des Mouches' Joseph Drouhin		126.50
1854	2002	Chevalier-Montrachet Grand Cru, Jean Marc Pillot		327.75
		MACON
1865	2006	Macon Verze 'Le Chemim Blanc' Nicolas Maillet		38.00
1874	2005	Pouilly-Fuisse, Domaine Thibert		44.50
		BORDEAUX
1865	2006	Macon Verze 'Le Chemim Blanc' Nicolas Maillet		38.00
		RHONE
1850	2005	Crozes Hermitage, Alain Graillot		42.00
1859	2005	Saint Joseph 'Mairlant' Francois Villard		52.50
1816	2005	Condrieu 'La Petite Cote' Yves Cuilleron		91.50
1876	2005	Chateau Neuf du Pape, Domaine de la Solitude		56.50
		Languedoc-Rousillon
1824	2005	Marsanne, Montagne Noir		16.00
1877	2005	Chateau Puech Chaud, Rene Rostaing		37.00
1878	2002	Mas de Daumas Gassac		56.50
		JURANCON
1879	2004	Domaine Cauhape 'Chante des Vignes' Henri Ramonteu		34.00

 

Wines are subject to availability and vintage change. X - denotes wines out of stock

For enquiries and reservations please call:
01908 587576

Opening times:
Monday – Saturday:
Lunch: 12pm-2:30pm
Pre-theatre: 5:30pm–7pm
Dinner: 7pm–10:30pm

Sunday:
Lunch: 12:30pm-4pm
Dinner: 7pm–9:30pm

The Plough
72 Walton Road
Wavendon
Milton Keynes
Buckinghamshire
MK17 8LW